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Rochway I Am Immunity (BioRestore Olive Leaf) 300ml

Rochway

Rochway I Am Immunity (BioRestore Olive Leaf) 300ml

$26.95
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Rochway BioRestore Olive Leaf Extract contains olive leaves known for their antioxidant and immune health properties combined with six strains of raw probiotics for nourishing gut support.Rochway's unique BioRestore process involves five stages of bio-fermentation using multi-strain, gut-loving probiotics, resulting in a more bio-available (easily absorbed) and bio-active complex to support healthy microflora and vibrant health and wellbeing.
Immune healthAntioxidantsFermented with six probiotic strains99% sugar freeGluten freeVegetarian & vegan friendly

BioRestore Bio-fermented Olive leaf extract (Papaya fruit and leaf, Apple cider vinegar, Olive leaf extract, Pomegranate seed extract), Natural vegetable sweetener (glycerol), Wildberry flavour.Six strains of probiotics used in the fermentation process include:Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus plantarum, Lactobacillus bulgaricus, Bifidobacterium lactis and Saccharomyces cerevisiae (boulardii).Free from crustacea, egg, fish products, animal products, dairy products, gluten, peanuts, sesame seeds, soybeans, sulphites, tree nuts, lupin, and artificial colours.

Rochway BioRestore Olive Leaf Extract contains olive leaves known for their antioxidant and immune health properties combined with six strains of raw probiotics for nourishing gut support.Rochway's unique BioRestore process involves five stages of bio-fermentation using multi-strain, gut-loving probiotics, resulting in a more bio-available (easily absorbed) and bio-active complex to support healthy microflora and vibrant health and wellbeing.
Immune healthAntioxidantsFermented with six probiotic strains99% sugar freeGluten freeVegetarian & vegan friendly


BioRestore Bio-fermented Olive leaf extract (Papaya fruit and leaf, Apple cider vinegar, Olive leaf extract, Pomegranate seed extract), Natural vegetable sweetener (glycerol), Wildberry flavour.Six strains of probiotics used in the fermentation process include:Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus plantarum, Lactobacillus bulgaricus, Bifidobacterium lactis and Saccharomyces cerevisiae (boulardii).Free from crustacea, egg, fish products, animal products, dairy products, gluten, peanuts, sesame seeds, soybeans, sulphites, tree nuts, lupin, and artificial colours.

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